Dennys Seafood and Fish restaurant in Chislehurst Kent
  SEAFOOD & FISH RESTAURANT * FULLY LICENSED * AIR CONDITIONED
 
Mon-Sat 6pm - Late
Sundays 12noon till late
Lunches Thur - Fri
12 noon - 12pm

Dennys Seafood Restaurant - quality cuisine in a stunning environment.


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Main Menu Dennys Seafood Restaurant

[Main Courses][Fish][Fruit-de-Mar][Belgian][Risotto][Pasta][Paella][Lobster][Lunch Menu][Lamb,Steak,Chicken]
STARTERS
Ardennes Pate accompanied by crispy melba toast & mixed leaf garnish
£3.95
Scotch Smoked Salmon & Abocado served with freshwater prawns & horseradish sauce
£6.50
6 Plump Rock Oysters on a bed of ice with strips of smoked salmon & a large Mediterranean prawn
£8.45
Crab & Prawn Cocktail on seasonal leaves topped with a Mediterranean prawn
£6.95
Traditional Prawn Cocktail with crisp iceberg lettuce topped with a Mediterranean prawn
£4.95
Risotto la Marina - creamy tomato Risotto containing a large selection of seafood
£5.25
Seafood Pancake - full of delights of the ocean topped with a creamy cheese sauce
£4.95
Dressed Cornish Crab & Mediterranean prawn served on a bed of crispy seasonal leaves
£6.95
1/2 Lobster topped with a cocktail sauce
£11.95
Moules Mariniere cooked to perfection with onions & garlic, finished with basil of cream
£4.95
Freshly Cooked Asparagus served with a hollandaise sauce
£4.50
Snails - 6$ in a garlic butter
Snails - 12$ in a garlic butter
£4.95
£8.45
Plate of Scotch Smoked Salmon
£4.95
Fish & Seafood Soup with mussels , prawns & ocean delights
£4.95
Platter of cold North Atlantic Prawns or hot in garlic sauce
£3.95
Deep Fried Calamares laid on a Italianne tomato sauce or plain with a salad garnish
£3.95
Large Meditteranean Crebettes served hot with garlic butter or cold with mayonaise
£5.50
Coquilles St.Jaques - plump juicy sauted scallops with button mushrooms & white sauce sprinkled with parmesan cheese & grilled
£5.50
Deep fried Whitebait
£3.95
Fresh Scallops wrapped in Parma Ham sauted in butter, a touch of garlic, accompanied by a salad garnish
£7.45
Oven Naked Crab - fresh crab combined with a cheese sauce placed back in it's shell and baked in the oven
£7.45
Soups - various freshly made soup (ask waiter for details)
£3.95
 
OYSTERS IN 1/2 DOZEN
All our Oysters are freshly bought everyday, they are plump and juicy Rock Oysters
   
Oysters cold on ice with lemon wedges
£5.95
Oysters cooked in garlic butter on 1/2 shell topped with our own garlic recipe
£5.95
Cocktail Oysters - plump oyster meats coated with breadcrumbs & deep fried
£5.95
 
MAIN COURSES
 
FISH  
Zareula* - a lightly spiced tomato sauce with prawns, mussels, clams & scallops over a grilled cod fillet
£16.50
8 Giant Mediterranean Prawns covered with olive oil & seasoned with sea salt then baked in the ovan
£13.50
Sauted Monkfish cooked in a creamy coconut sauce with strips of Scottish smoked salmon
£16.50
Poached Salmon Steak with a hollandaise and prawn sauce
£13.50
salmon grilled with 2 giant prawns and brushed with virgin oils
£14.50
Salmon Steak grilled with fine herb butter
£13.50
Seafood Combination* - selection of prawns, clams, mussels.oysters & scallops baked in the oven
£14.95
8oz Tuna Steak marinated and grilled
£12.95
Creolata Prawns- 8 Giant Prawns grilled with olive oil, garlic and Cayenne pepper
£13.50
Whole Grilled Dover Sole enjoyed on or off the bone
£18.95
Skate Wing - plain grilled or accompanied by Provencal sauce or with black butter & cappers
£14.95
Whole Seabass baked in the oven finished with a fennel & pernod sauce
£17.95
Plain grilled Seabass brushed with olive oil
£17.95
Grilled Lemon Sole Veronique - fillet of sole with grapes and prawns in a white wine sauce
£14.50
FRUIT-DE-MER *
Fruit-de-Mer - selection of seafoods, oysters, prawns, crab, mussels, shrimps per person
£15.50
BELGIAN MUSSELS
Meuniere - white wine, onions & herbs in a creamy sauce, served with fries
£10.95
Probencal - tomato & garliv, served with fries
£10.95
Mild curry Sauce - onion & cream , served with fries
£10.95
Brie - white wine, corriander & cream, served with fries
£11.95
RISOTTO *
Risotto Fruit de Mer - creamy risotto containing a selection of seafoods
£11.95
Risotto bin Blanc - risotto cooked in white wine with chicken breast, mushroom and onions
£11.50
PASTA *
Tagilatelle with smoked salmon sprinkled with almonds and coated with creamy white wine sauce.
£10.95
Seafood Pasta containing a selection of seafood in a light tomato sauce.
£11.95
Creamy Chicken and Mushroom Pasta.
£10.95
Vegetable Pasta - a selection of seasonal vegetables.
£9.95
PAELLA *
Seafood Paella with a selection of seafood and shellfish per person.
£12.50
Valencian Paella with chicken, mushrooms, peas and peppers per person.
£12.50
LOBSTER  
Lobster salad - cold lobster meat served in its shell topped with a giant prawn, served with a mixed salad.
£24.95
Lobster Thermidor - cooked in a cheese sauce with a hint of English mustard.
£24.95
Grilled Lobster with fine herbs.
£24.95
LAMB, STEAK AND CHICKEN  
Succulent Racks of Lamb seasoned with Rosemary & cooked in the oven, served with a red wine sauce.
£15.95
10oz Scotch Angus Fillet Steak - plain grilled to your liking.
£14.95
10oz Scotch Sirloin Steak - plain grilled to your liking.
£12.95
10oz T-Bone steak - grilled, seasoned with black pepper, served with mushroom & grilled tomato.
£16.95
Choose from one of our delicious sauces - pepper, stilton, mushroom - (sauces extra).
£1.50
Chicken Supreme served with a creamy mushroom sauce.
£9.95
Chicken Provencal in a delicate Italian sauce.
£9.50
Chicken Maryland - breast of chicken in breadcrumbs, served with a nut brown butter garnish & pineapple.
£9.50
 
All the above main courses are served with vegetables or salad, except where marked *
 


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