Call 020 8467 5612 to book your reservation with us!
Hearty, fresh seafood, and more: Our main courses
Our mains are crafted with care and served with confidence — from perfectly cooked seafood to comforting meat and veggie options.
And if you fancy a twist? Just ask — we love making meals personal.
Our main courses
Fish
Zareula* – a lightly spiced casserole-style dish with prawns, crab claws, mussels, clams, scallops, and oyster over a grilled cod fillet
£22.95
Seafood combination* – Casserole style dish selection of prawns, crab claw, clams, mussels, oyster & scallops baked in the oven with a Provençal sauce
£20.95
8 Giant shell on prawns covered with olive oil & seasoned with sea salt and garlic, then baked in the oven
£21.95
Creolata prawns-8 giant shell-on prawns baked with olive oil, herbs, garlic, and cayenne pepper
£21.95
Sautéed monkfish cooked in creamy coconut sauce with strips of Scottish smoked salmon
£21.95
Roasted monkfish with mussels & prawns in a light herb tomato sauce
£21.95
Poached salmon with a hollandaise sauce and 2 giant prawns
£18.95
Grilled salmon with 2 giant prawns and brushed with virgin oils
£18.95
Swordfish Meuniere
£18.95
Tuna Steak
£18.95
Whole grilled Dover sole enjoyed on or off the bone
£31.95
Skate wing – plain grilled or accompanied by Provençal sauce or with black butter and capers
£23.95
Whole or filleted Sea Bass baked in the oven, finished with a fennel and Pernod sauce, or plain with olive oil
£20.95
Sole Veronique – fillet of sole covered with a creamy white sauce with grapes and prawns
£21.95
Belgian Mussels
Meuniere – white wine, onions, herbs, and cream, served with fries
£19.95
Provençal – tomato and garlic, served with fries
£19.95
Mild Curry Sauce – onion and cream, served with fries
£19.95
Brie – white wine, onions, coriander, and cream, served with fries
£19.95
Risotto
Risotto Fruit de Mer – creamy tomato risotto containing a selection of seafoods
£19.95
Risotto vin blanc – risotto cooked in a creamy white wine sauce with chicken breast, mushrooms, and onions
£19.95
Pasta
Tagliatelle with smoked salmon sprinkled with almonds and coated with creamy white wine sauce
£18.95
Seafood Pasta, containing a selection of seafood in a light tomato sauce
£19.95
Creamy Chicken and Mushroom Pasta
£18.95
Vegetable Pasta – a selection of seasonal vegetables in a light tomato sauce
£17.95
Paella
Seafood Paella with a selection of seafood and shellfish (per person)
£21.95
Valencian Paella with chicken, mushrooms, peas, and peppers (per person)
£21.95
Lobster
Lobster salad* – cold lobster meat served in its shell, topped with a giant prawn, served with a mixed salad
£39.95
Lobster Thermidor – cooked in a rich creamy sauce with a hint of English mustard
£39.95
Grilled Lobster with fine herb garlic butter and white wine
£39.95
Lamb, Steak, and Chicken
Succulent Cutlets of Lamb seasoned with Rosemary & cooked in the oven, served with a red wine jus
£24.95
Angus Fillet Steak – plain grilled to your liking
£31.95
Sirloin Steak – plain grilled to your liking
£27.95
Choose from one of our delicious sauces – pepper, stilton, mushroom – (sauces extra)
£3.95
Chicken Supreme served with a creamy mushroom sauce
£19.95
Chicken Provencal in a delicate Italian sauce
£19.95
All the above main courses are served with vegetables or salad, except where marked*
Extras
Mixed salad
£4.95
Sauté potatoes
£4.95
French fries
£4.95
Cauliflower Cheese
£4.95
Zucchini
£4.95
Spinach
£4.95
Taste the catch Of the day!
Our seafood arrives fresh daily — no compromises. Come see what’s landed today and treat yourself to something exceptional. Book your seafood feast on 020 8467 5612.
